07-21-2009, 02:30 AM
LokiZee Wrote:Dude, calamari. YUMMY!!!! Love it with a roasted red pepper aioli sauce. I agree with ya Brown. I'm a chef, and I tell people that it's not the meat or ingredients or vegetables that they don't like, just how it's prepared. I hear all this all the time-"I hate ________, but it is good when you make it." It's all in the wrist, baby.
all in the wrist huh? :claaaap:
not trying to come off like a smart ass here (too late I know) what are some of your proudest edible achievements?
pam1:


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